Oregon Winemaker Profile
Antica Terra's Maggie Harrison
Maggie Harrison's path to winemaking began in the midwestern United States, passed through an extended tour of the world, landing California at Sine Qua Non Winery with a life changing ten year apprenticeship. She assisted in making legendary, 100 point wines at the tiny winery considered one of the best - if not THE best - producers of Syrah in the US. Today she is winemaker and co-owner of Antica Terra, where she brings the Sine Qua Non sensibility to Oregon Pinot noir. |
Recommended Oregon Pinot noirs
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Feature Articles
Wild Mushroom & Pinot noir
Owen Roe's Big Expansion
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Wine Releases
2008's Most Memorable Wines
Et Fille 2007 Pinots
December - Hard to get New Releases
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Oregon Wineries
Territorial Vyds Pairs Urban and Rural
Winderlea: Goldschmidt Revisioned
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Washington Wineries
Fall Line's Best value Washington Reds
Fielding Hills Winery
more...
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Vineyards & Winemaking
Organic, biodynamic, LEED
Trellising, grapes, soils
Vineyard info, interviews
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Recipes: Pairing Food & Wine
Northwest Style cooking
Salmon, hazelnuts, NW specialties
NW restaurant profiles, recipes
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How to Taste & Collect Wine
A Sensory Evaluation of Wine
Hosting a Wine Tasting
Cellaring Wine
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Grape Varietals
Pinot noir, Syrah, Cabernet trends
Lesser known grapes, new trends
Frequently Asked Questions
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